Uji Kualitatif Aktivitas Antioksidan Ekstrak Etanol Propolis

ROSANA, Marlilis and Ahwan, Ahwan and Qonitah, Fadilah (2021) Uji Kualitatif Aktivitas Antioksidan Ekstrak Etanol Propolis. LUMBUNG FARMASI: Jurnal Ilmu Kefarmasian, 2 (2). pp. 154-157. ISSN P-ISSN : 2715-5943 E-ISSN : 2715-5277

Text Jurnal_nas_Fadilah Qonitah_Genap2021.pdf Download (262kB)

Abstract

Propolis is a substance consisting of a mixture of resin, pollen, and plant wax collected by honeybees. In addition, propolis contains secondary metabolite compounds such as flavonoids that have the potential as antioxidants. This research was conducted to know the potential or potential antioxidants of propolis ethanol extract. A qualitative test of antioxidant activity of propolis ethanol extract was conducted using DPPH reagents (2.2-diphenyl-1-picrylhydrazyl). The results showed that there was a discoloration of DPPH solution from Purple to yellow in propolis ethanol extract harvested 6 months and 1 year. Based on these results can be concluded that propolis ethanol extract harvest 6 months and 1 year has the potential as an antioxidant

Actions (login required)

View Item